Now that we are all done doing Friday night fish fry’s, Tuesday night dinners and Sunday breakfast until September, we are gearing
up for our Sportsman’s Raffle on June 21st and several large catering events, including the MG Club, where we will be putting on a steak roast for the group.

We will be holding our 2nd Bar Food Happy Hour from 5pm to 7pm on Friday, June 20th . Our good friend Paul Anken will be taking your requests, and the kitchen will be cooking a limited number of bar food items. The Devils Bar will be having drink specials along with the Queen of Hearts drawing and a special 50-50 raffle.

We want to thank all our loyal volunteers who were at all our events, especially our fish fry’s. Without you all, it would be impossible to have put out the number of fish we didwithout your help. God bless all of you. You are the best.

If you or a member of your family would like to become a volunteer, contact Gary Junge or Pat Inzer.